Contract Brewing

PRODUCTION CAPABILITIES

4 Vessel 30 BBL Brew House

Heated Mash-Tun Capable of Step Mashing
Lauter Tun w/vorlauf
Kettle
Dedicated Whirlpool
5.5 Brews in 24 Hours

Tank Farms – 14 Vessels
3 – 90 BBL Fermenters
2 – 30 BBL Fermenters
2 – 90 BBL Bright Tanks
2 – 30 BBL Bright Tanks
2 – 7 BBL Tanks – Yeast & Hop Backs

Clarification & Filtration
Westfalia/GEA Centrifuge System
Plate Filter for polishing

Rotary Filling Bottling Line
3,000 Bottles/125 CASE Output per hour @12oz fills
Body and Neck Labeler
5 Minute Change Out Parts for bottler and labeler. 
Supports 99% of beverage bottle containers

Rotary Fill Canning Line
1,250 Bottles/52 CASE Output per hour @12oz fills
12oz and 16oz size cans

Keg Washer & Filling
Keg Washing Cycle of 1 minute
Keg Filling Cycle of 1.5 minute
Log Filling Cycle of 45 seconds
Around 50 Units per Hour


E-Mail or Call for more information:
beerlovers@thimbleislandbrewery.com
203-208-2827

COVID-19 UPDATE

Phase 1 - Reopening

Hello,

  • - Thimble Island will be open with limited hours during Phase 1 of the Governor's Executive Order.
  •    Wed thru Fri - 2PM to 8PM
  •    Sat & Sun - 12PM to 8PM
  • - With this, we will be enforcing all rules and regulations put forth by the State of CT.
  • - Social Distancing guidelines must be adhered to.
  • - Masks must be worn whenever possible.
  • - Tables will be limited to one party with a max of 5 people per group.
  • - You may not order your own food or beer from the bar or service window.  A server will come to the table to take your order.
  • - Curbside Pickup IS available! - Click here to place a order
  • We ask that you respect these rules and work with us during Phase 1 to keep CT healthy.

For more information on the rules issued by the State of CT, see the links below:

Executive Order 7N

Reopening Guidelines